
Weddings at Spicers Peak Lodge
Enquire nowOur personalised wedding packages
For couples who dream of a quiet, intimate celebration surrounded by endless mountain views.
exclusive use of VENUE
$8,000
Have the Lodge entirely to yourselves from midday, with the onsite Spa Anise available from 7am for pre-wedding preparations. Includes:
- Ceremony set up in your preferred location including bentwood chairs
- Reception set up on the terrace with a long table and all necessary equipment
- Onsite Wedding Coordinator
- In-house sound system with Spotify connectivity
- All equipment for the dining package of your choice
Accommodation
From $929 per room, twin share
DINING
Signature Peak | $290 per person
- A selection of three canapés
- Three-course alternative drop or shared menu
- Five-hour premium beverage package
The Peak Prestige | $360 per person
- A selection of four canapés
- Three-course alternative drop or shared menu
- Late night cheese and charcuterie board
- Six-hour premium beverage package
Terms & conditions
Check in at 2pm and check out at 10am. All 13 rooms must be booked on the night of the wedding. Maximum of 26 guests staying onsite. Minimum number of 26 guests on food & beverage packages. Includes exclusive use of the property from midday, day of the wedding. Minibar not included in the pricing. Prices valid for 2026 dates.
For couples who dream of a quiet, intimate celebration surrounded by endless mountain views.
exclusive use of VENUE
March to September | $16,000
October to February | $14,000
Have the Lodge entirely to yourselves from midday Friday until 10am Sunday, with the onsite Spa Anise available on the wedding day from 7am for pre-wedding preparations. Includes:
- Ceremony set up in your preferred location including bentwood chairs
- Reception set up on the terrace with a long table and all necessary equipment
- Onsite Wedding Coordinator
- In-house sound system with Spotify connectivity
- All equipment for the dining package of your choice
Accommodation
March to September | From $1,079 per room, twin share
October to February | From $929 per room, twin share
DINING
Signature Peak | $290 per person
- A selection of three canapés
- Three-course alternative drop or shared menu
- Five-hour premium beverage package
The Peak Prestige | $360 per person
- A selection of four canapés
- Three-course alternative drop or shared menu
- Late night cheese and charcuterie board
- Six-hour premium beverage package
We also offer additional catering:
Welcome Dinner | $200 per person
- Cheese and charcuterie on arrival
- Three-course chef's tasting menu or campfire canapés
- Dinner at the firepit with a four-hour beverage package (a bar tab is available with minimum spend)
Wedding Day Light Lunch | $60 per person
- Light bite wraps, sandwiches, and a sweet treat. Delivered to all guests either in the room or in the lounge.
Terms & conditions
Check in at 2pm and check out at 10am. All 13 rooms must be booked on the night of the wedding. Maximum of 26 guests staying onsite. Minimum number of 26 guests on food & beverage packages. Includes exclusive use of the property from midday Friday to 10am Sunday. Minibar not included in the pricing. Prices valid for 2026 dates.
For a relaxed, elegant celebration to close out the weekend.
VENUE
Exclusive use | $12,000
An unhurried way to celebrate, with the lodge exclusively yours from midday and the onsite Spa Anise available from 7am for pre-wedding preparations. Includes:
- Ceremony set up in your preferred location including bentwood chairs
- Reception set up on the terrace with a long table and all necessary equipment
- Onsite Wedding Coordinator
- In-house sound system with Spotify connectivity
- All equipment for the dining package of your choice
Accommodation
From $929 per room, twin share
DINING
Signature Peak | $290 per person
- A selection of three canapés
- Three-course alternative drop or shared menu
- Five-hour premium beverage package
The Peak Prestige | $360 per person
- A selection of four canapés
- Three-course alternative drop or shared menu
- Late night cheese and charcuterie board
- Six-hour premium beverage package
Terms & conditions
Check in at 2pm and check out at 10am. All 13 rooms must be booked on the night of the wedding. Maximum of 26 guests staying onsite. Minimum number of 26 guests on food & beverage packages. Includes exclusive use of the property from midday, day of the wedding. Must book Private Lodge 1, Private Lodge 2, and two Loft Suites at an all-inclusive rate on Saturday evening. Minibar not included in the pricing. Prices valid for 2026 dates.
- Late night fork dish | $15 each, per person
- Additional canapes | $6 each, per person
- Additional hour of beverage package | Price available on request
- Wedding day light lunch | $60 per person
The ultimate wedding package, combining our luxury all-inclusive accommodation with everything you need for a lavish and luxurious wedding.
VENUE
Exclusive Use | Sunday - Wednesday | $57,500
Exclusive Use | Friday and Saturday | $65,000
Day One
- A la carte lunch on arrival
- Campfire canapes with a selection of beverages
- Chef’s Tasting Four Course Dinner with paired wines
- Luxury accommodation
Day Two
- A la carte breakfast
- Charcuterie and cheese grazing station with lunch or lunch delivered to your rooms while you get ready
- Signature Wedding Package including tailored beverage package for before and after the ceremony
- Reception canapes on our lawns followed by a three course dinner on our terrace
- Luxury accommodation
Day Three
- A la carte breakfast
- Leisurely checkout
Other Inclusions
- All-inclusive drinks (excludes cellar master wines, premium spirits and cocktails)
- Mini bar refreshed daily
- Exclusive use of the Retreat for the wedding day
- Use of the day spa to get ready
- Use of the conference room for set up/prep
- One complimentary guided activity per wedding (e.g. a guided walk)
- Selection of three canapés
- 3 course menu – alternate drop or shared banquet
- Cheese platters or late night fork food
- Daily beverage package
- Selection of three canapés
- Meet with our Executive Chef to discuss and create a personalised 5-course tasting menu
- Cheese station or late night fork food
- Tailored beverage menu
*Surcharge applies
Make your proposal unforgettable at Spicers Peak Lodge.
Ask your loved one to spend the rest of your lives together at one of our magical lookouts.
Our proposal package costs $550 and includes:
- Glass of bubbles on arrival
- Exclusive use of one of our stunning lookouts with a romantic picnic set up for two
- Bottle of Louis Roederer champagne
- Charcuterie board to share
- A dedicated team member to set up your picnic and transport you to and from your lookout
If you’d like to make your proposal extra special, we can organise a photographer to capture the moment, a romantic helicopter flight for two or accommodation with dinner in our award-winning restaurant, The Peak.
Please note that the experiences and activities offered at Spicers Peak Lodge are subject to change and may depend on weather conditions.
Speak to our Events Team via events.peaklodge@spicersretreats.com to plan your perfect proposal.








INFORMATION
Why just walk down the aisle when you can walk amongst the clouds? Spicers Peak Lodge is one of Australia’s most awarded and luxurious venues, specialising in exclusive destination weddings.
The scene for your perfect day is set 1100 metres above sea level on a stunningly beautiful grassy plateau where a majestic, architecturally designed cedar and bluestone lodge frames your perfect day.
DETAILS
Tailored wedding packages are available, including exclusive use of the property.
CONTACT
Contact our dedicated wedding team for more information on events.peaklodge@spicersretreats.com or call 07 4666 1083.
Prices advertised are valid until 31 December 2026.
Our venues
Spicers Peak Lodge presents a collection of breathtaking wedding spaces set atop a secluded mountain. Each venue captures sweeping views and delivers a truly elevated destination experience.

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ACCOMMODATION
Our exclusive accommodation consists of ten luxurious suites and two private lodges sleeping up to 26 of your closest family and friends.
RATES
Our wedding accommodation package includes your luxury accommodation and a la carte breakfast.
Check-in is from 2 pm. If guests wish to have the room earlier then they are welcome to book the room the evening before. Guests are also welcome to book for the evening prior to the night after at the discounted wedding rates.
Additional day beds are available at $600 per person per night for an al-inclusive stay.
REQUIREMENTS
Minimum 2 night bookings are required for weddings that fall on weekends, public holidays, during peak seasons, or ceremonies before 2 pm.
Prices advertised are valid until 31 December 2026.
Our on-site restaurant, The Peak, is regarded as one of Queensland’s finest. It is an exceptional dining experience using the best of Australian produce, sourced as locally as possible. With an array of fresh options, this is truly dining at the height of luxury. The Restaurant has been consistently awarded in the Australian Good Food Guide.
Our food & beverage packages
Two course set menu – dine at your leisure
(Select one entree and one main or one main and one dessert)
Upgrade to three course +$10 per person
ENTREE
Chef’s seasonal soup
Cured Atlantic salmon, house pickle, garden herbs
MAINS
Sweet potato gnocchi, kale verde, brassicas, parmigiano
Market fish, charred broccolini, fennel puree
Wagyu beef brisket, mashed potato, seasonal vegetables
DESSERT
Almond panna cotta, mango sorbet, coconut and oat crumb
Baked cheesecake, mixed berry compote, biscuit crumbs
Select three
Upgrade to four canapes per person + $1.50 per person
Cold
Compressed cucumber, lemon verbena, caper creme fraiche (v, gf, df option)
Tomato bruschetta, feta cream, house focaccia
Cured kingfish, ponzu dressing, avocado cream, nori
Lamb carpaccio, sourdough, mint labneh, native pepper
Hot
Coconut and mushroom pate, vol au vent, toasted coconut
Baked scallops, miso butter, roasted grapes
Salmon croquette, dill creme fraiche, salmon roe
Glazed tofu, pickled ginger, sesame aioli
Premium + $3.50 per person
Appellation oysters, champagne mignonette
Firewood baked oysters, charred Davidson plum
Butter poached lobster, cocktail sauce, brioche
Wagyu beef toast, horseradish cream, caviar
For a three-course alternate drop menu, select two entrees, two mains, and two desserts.
ENTREE
Roasted beetroot, goat cheese foam, candied walnut, truffle honey
Jerusalem artichoke tartare, gentleman’s relish, chilli crisp, compressed apple
Yuzu cured Murray cod, finger lime emulsion, pickled vegetables, garden herbs
Spiced duck rillette, foie gras pate, cherry jus, lavosh
Mooloolaba king prawn, carrot gnocchi, fennel salad, bisque sauce
Kangaroo carpaccio, soy glaze, lemon myrtle labneh, spiced toast, parmigiano
MAIN
Feta ravioli, grilled zucchini, macadamia dukkha, parmigiano
Pan seared barramundi, spiced cauliflower, citrus beurre blanc, dill oil
9Dorf roasted chicken, braised leek, soubise, black garlic, chicken tuille
Twice cooked junabee pork, sweet potato mash, spiced apple puree, kale chips
Braised lamb shoulder, saffron polenta, garden herb salad, mint jus
Black Angus eye fillet, swede puree, glazed carrot, mushroom jus
DESSERT
Dark chocolate marquis, house honeycomb, white chocolate dust, raspberry sorbet
Lemon verbena panna cotta, citrus and pineapple compote, native pepper sable
Charred plum, vanilla crème pâtissière, blueberry gel, meringue
Apple tart, almond frangipane, clotted cream, cinnamon syrup
Strawberry mousse, strawberry compote, créme chantilly, sponge cake
Peak Package
Select one sparkling, two white and red wines, one dessert wine and three beers.
Sparkling
NV Barringwood Brut Cuvee, Barrington
NV Clover Hill Sparkling Rose, Pipers River
White Wine
2021 Mitchell Watervale Riesling, Clare Valley
2022 Nick Spencer Pinot Gris, Gundagai
2020 First Creek Chardonnay, Hunter Valley
2021 Saint and Scholar Sauvignon Blanc, Adelaide Hills
Red WINE
2020 Save our Souls Pinot Noir, Mornington Peninsula
2020 Stonehorse Shiraz by Kaesler, Clare Valley
2021 Aphelion ‘Welkin’ Grenache, McLaren Valley
2020 Irvine Estate Merlot, Eden Valley
2020 Bleasdale ‘Second Innings’ Malbec
rosé
2021 Dominique Portet ‘Fontaine Rose’, Yarra Valley
Beer/Cider
Stone & Wood Green Coast Crisp Lager 3.5%
Asahi Super Dry 5%
Burleigh Brewing Co Tropical Ale 4.2%
Little Creatures Rodger 3.8%
The Hills Cider Company, Pear 5%
4 Pines Ultra Low 0.5%
Peak packages also include soft drinks, tea coffee, and mineral water. The beverages listed are subject to change. A similar varietal and region will be offered.
French Champagne
If you would like to celebrate with Champagne this can be arranged by adding consumption to your package.
Tailored Beverage Menu
Meet with our onsite sommelier to curate your personalised beverage menu, selecting your favourite blends and brews to enjoy on the night of your wedding.
Additional Information
Spicers Peak Lodge offers a maximum of 7 hours of beverage service, with all beverage service ceasing by 11 pm. Guests not staying onsite are required to depart by 11:30 pm. All beverages listed in the package are subject to change and based on availability. Our tailored beverage menu includes a selection of wines, beers, and spirits of your choice, within the beverage allocation. At the conclusion of your beverage allocation, Spicers Peak Lodge will offer house beverage selections of similar blends and regions which will be charged on consumption. There is a beverage consumption allocation per person in the all inclusive package. Special order beers available on request are subject to a surcharge based on pricing and availability of the product and would be a substitute for one of the inclusive options. All wines are subject to availability and change in vintage. Any replacement products would be similar in style and characteristics.









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