High Tea Blue Mountains

Our High Tea Blue Mountains offering brings together a collection of elegant settings across escarpment hotels, heritage dining rooms and garden retreats. Each venue carries its own character, guided by soft light, delicate tableware, mountain air and the gentle rhythm of the afternoon. High tea in this region is less a meal and more a pause — a moment to settle into calm surroundings and enjoy flavours crafted with care.

High Tea in the Blue Mountains

High tea across the Blue Mountains is guided by technique, precision and an appreciation for subtlety. Scones are baked daily, pastries are shaped by skilled hands, and teas are selected to complement the cooler mountain climate. Ingredients reflect regional producers and classic traditions, creating a sense of continuity and care.

Lilianfels offers high tea surrounded by soft furnishings, warm textures and garden outlooks. The Lounge feels intimate and inviting, shaped by subtle colour, gentle ambience and the charm of a heritage estate. Guests enjoy pastries, savouries and scones prepared with attention to flavour and tradition. The setting encourages quiet conversation and unhurried moments.
The Wintergarden presents high tea within a grand Belle Époque space overlooking the Megalong Valley. Crisp linens, tall windows, ornate details and steady natural light create an atmosphere suited to leisurely afternoons. Tiered stands arrive with delicate creations, allowing guests to enjoy the theatre of the room and the vast horizon beyond.