.jpg?rect=39,0,1202,1600&w=320&h=426&fit=min&auto=format)
High Tea Blue Mountains

Our collection of Blue Mountains High Tea experiences
.jpg?rect=39,0,1202,1600&w=320&h=426&fit=min&auto=format)

What does high tea in the Blue Mountains involve?
A traditional high tea runs across three tiers on a silver stand. Warm scones with jam and clotted cream, then finger sandwiches and savouries, then a course of sweet treats and petite pastries. The food is elegant and designed for a long, slow afternoon at the table.
Tea is the centre of it. Pots are poured and refreshed through the afternoon, with blends from Earl Grey and English breakfast to orange pekoe and Darjeeling, and blossom teas that open in the pot. Coffee is served alongside for anyone who prefers it, so the table is never short of something to pour. Sandwiches are neatly filled, and the balance of sweet and savoury keeps the menu generous without becoming heavy.
Many guests add a glass of Australian sparkling wine or French Champagne to mark the occasion. Dietary needs are straightforward to cover, with gluten-free and vegetarian versions available on request at both venues.
The mountain climate suits the ritual. Afternoons are cool and unhurried, the light is long across the valley, and the tables are set to make the most of the view.


.jpg?rect=0,43,2048,1280&w=320&h=200&fit=min&auto=format)

The Wintergarden at The Hydro Majestic
The Wintergarden is the dining room at the heart of The Hydro Majestic, a hotel that has stood on the escarpment at Medlow Bath since the early 1900s. High tea is served beneath floor-to-ceiling windows, with the Megalong Valley filling the view, a fireplace for the colder months and a grand piano at the far end of the room.
The Hydro Majestic opened on 4 July 1904 as the work of retail magnate Mark Foy, built as one of Australia's first grand hydropathic retreats, with construction underway from 1901 on the site of the Belgravia Hotel of 1891. Foy's resort ran on its own steam-driven power, lit four days before the city of Sydney. Its domed casino, shipped in pieces from Chicago, and its art deco detailing earned a heritage listing in 1984, and they still frame the room where high tea is served. The gold and white décor completes a setting that carries a sense of a bygone era, and the panoramic views over the valley do the rest.
High tea here comes in more than one form. The traditional Wintergarden high tea keeps to neatly filled finger sandwiches, petite pastries and scones across the three tiers. There is a gluten-free version, a children's serving and an eastern high tea for anyone after something different. Tiered stands arrive from the hotel kitchen, and a growing share of the produce is grown at the group's own gardens at nearby Blackheath. It is the grander of the two settings, and it takes larger groups and celebrations comfortably.
Menus, sittings and current pricing are listed on the venue's page.
Book high tea at The Hydro Majestic
The eastern high tea
The eastern high tea is the Wintergarden's alternative to the English tradition. In place of scones and sandwiches, it runs to steamed dumplings, twice-cooked pork belly, barbecue duck and rice paper rolls, finished with a selection of eastern desserts and served with the same blossom and specialty teas.
It suits a table that has done the traditional version before, or a group that wants to split the two across the table and share.

The Lounge at Ardour Lilianfels Blue Mountains
The Lounge at Ardour Lilianfels takes a quieter approach. High tea is served among soft furnishings and garden outlooks, with an open fire to one side, in a heritage estate above Echo Point at Katoomba. The room is intimate, and the pace is slow, which suits smaller gatherings and afternoons with family.
Lilianfels was built in 1889 as the summer residence of Sir Frederick Darley, Chief Justice of New South Wales, and named for his daughter Lilian. Darley's Restaurant still occupies the original homestead, and the estate keeps the feel of a bygone era, now part of Ardour Lilianfels Blue Mountains. Scones, savouries and sweets come from the Lilianfels kitchen and are served with a full tea selection.
With the day spa on the same grounds, the afternoon pairs easily with a treatment or a walk out to the Three Sisters lookouts nearby. Read more and book high tea at Ardour Lilianfels Blue Mountains.











