From Brisbane to the Scenic Rim, Spicers’ restaurants offer a refined culinary journey shaped by local produce and unique settings.
Dining in Brisbane and surrounds
Spicers’ restaurants are set across some of South East Queensland’s most distinctive destinations, from inner-city Brisbane to the rolling landscapes of the Scenic Rim. Together, these locations showcase the region’s diversity - from vibrant city streets to peaceful hinterland settings.
With the ever-unfolding majesty of the Great Dividing Range serving as a seductive backdrop, The Peak Restaurant at Spicers Peak Lodge embarks daily on a peregrination of the best of Australian flavours, produce, creativity and technique. Like the clouds rolling through the valley below, the menu is electrifying, bold, elegant and thoughtful.
Set on the site of an old 12,000-acre cattle farm, Homage at Spicers Hidden Vale emphatically embraces its bucolic surroundings and celebrates the paddock to plate concept like no other.
The Barn at Spicers Hidden Vale offers relaxed, family-friendly dining with a menu built around sourdough, fire-cooked meats and seasonal produce, all set within rolling countryside just outside Brisbane.
In the heart of New Farm, The Balfour Kitchen & Bar at Spicers Balfour Brisbane offers a dining experience that transitions seamlessly from relaxed daytime gatherings to intimate evening occasions. Set within a beautifully restored Queenslander, the space blends heritage charm with eclectic, contemporary design, creating a warm, inviting atmosphere for everything from casual brunches to cocktail-style events.