

Experience Rick Stein at Port Stephens with our $69 set menu special.

Served on Thursday evenings in Port Stephens, this offer showcases a fresh three-course dinner menu of seasonal favourites, thoughtfully curated each week from the 7th of May.
Thursday May 7th 2026
Entrée: Mussels Poulette
Main: Steamed Fish with Soy, Ginger & Crispy Garlic
Dessert: Treacle Tart
Thursday May 14th 2026
Entrée: Salmon with Dill & Pernod
Main: Grilled Fish a la Carlina
Dessert: Banoffee Pie
Thursday May 21st 2026
Entrée: Cream of Celeriac, Mussel & Saffron Soup
Main: Grilled Fish with Succotash
Dessert: Coffee, Almond & Hazelnut Meringue
Thursday May 28th 2026
Entrée: Piri Piri Sardines on Toasted Sourdough
Main: Chicken Supreme, Tarragon Sauce & Pommes Puree
Dessert: Panna Cotta with Pistachio Praline





